Deli, Cheese & Charcuterie

<p>Genoa salami, pepperoni, capicola, ham off the bone, American &amp; provolone cheese. Includes parmesano rotini pasta salad, pickles and olives.</p> <p><strong>Serves 15-20. 320 cal. per serving.</strong></p>

<p>Corned beef, roast beef, oven roasted turkey breast, ham off the bone, American and Swiss. Includes choice of potato salad, macaroni salad or coleslaw, plus pickles and olives.</p> <p><strong>Serves 15-20. 470-540 cal per serving.</strong></p>

<p>Features ham off the bone, oven roasted turkey breast, American and Swiss cheese, and olives.</p> <p><strong>Serves 15-20. 320 cal per serving.</strong></p>

<p>Black forest ham, Gourmet Lite Turkey, Buffalo-style chicken, roast beef, C-sharp cheddar &amp; picante provolone cheese. Includes grape tomatoes, pickles &amp; olives.</p> <p><strong>Serves 15-20. 280 cal per serving.</strong></p>

<p>Chunks of colby jack, swiss, pepperjack and cheddar cheese with green grapes, red grapes and strawberries.</p> <p><strong>Serves 20-30. 220 cal per serving.</strong></p>

<p>Chunks of colby jack, Swiss, pepper jack, cheddar, pepperoni, beef snack sticks, pimento cheese spread and mustard.</p> <p><strong>Serves 20-30. 410 cal per serving.</strong></p>

<p>Mango Ginger Stilton, Beemster Aged, Sharp Provolone, St. Agur, Bellivatano Garlic &amp; Herb and Calabrese and Sopressata, Pepperazzi Peppers, olive medley and candied pecan halves.</p> <p><strong>Serves up to 30. 290 cal per serving.</strong></p>

<p>MD Goat Log, Port Salute, MD Brie, St Agur &amp; St Andre served with fresh strawberries &amp; candied pecan halves.</p> <p><strong>Serves up to 30. 230 cal per serving.</strong></p>

<p>Tallegio, Gorgonzola Dolce, Asiago, sharp provolone and Soppressata served with dried fruits, olive gigante &amp; Kalamata olives.</p> <p><strong>Serves up to 30. 200 cal per serving.</strong></p>

<p>St. Andre, Sartori Merlot, Huntsman, Swiss Gruyere and Beemster Aged served with fresh fruit and candied pecan halves.</p> <p><strong>Serves up to 30. 270 cal per serving.</strong></p>

<p>Prosciutto, sweet soppressata, Genoa salami, hot capicola, sharp provolone and Asiago cheese with Pepparazzi peppers and Kalamata olives with bruschetta.</p> <p><strong>Serves 20-30. 260 cal per serving.</strong></p>

<p>Choose six of your favorites from our extensive variety of imported olives, roasted peppers and specialty antipasti.</p> <p><strong>Serves up to 20. 140 cal per serving.</strong></p>

<p>Crafted with the wonderful assortment of: Signature Mile High Brie, Aged Gouda, Rosemary &amp; Olive Oil Asiago, Gorgonzola Dolce, Prosciutto di Parma, Pepperoni, garnished with crackers, preserves, fruit and chocolates.</p> <p><strong>Serves up to 20. 330 cal per serving.</strong></p>

<p>Salami, Pepperoni, Cheddar &amp; Pepperjack cheese, &amp; grapes garnished with assorted olives.</p> <p><strong>Serves up to 8. 450 cal per serving.</strong></p>

<p>Beautifully arranged selection of artisan cheese, charcuterie, fruit, antipasti, chocolates, preserves, &amp; crackers. Includes: Brie, Balsamic Cheddar, Gouda, Peppered Salami, &amp; Prosciutto.</p> <p><strong>Serves 8-14. 410 cal per serving.</strong></p>

<p>Choice of cheeses: Goat cheese, blue cheese, brie, havarti, Jarlsberg, gouda, cheddar, provolone. Includes red &amp; green grapes and strawberries.</p> <p><strong>Serves 20-30. 310 cal. per serving</strong></p>